A little recipe to keep under my wind.
Fully vegan, but not gluten free.
1 1/4 cup of brown sugar
1/4 cup of sugar
2 1/4 cup of flour
1 teaspoon of baking soda
3/4 teaspoon of salt
Ground cloves
Ground ginger
Cinnamon
Nutmeg
Chocolate chip
6 Tablespoon of almond milk
1/4 cup of apple sauce
2 teaspoon of vanilla
1/4 vegetable oil
Mix all together.
Refrigerate for an hour.
Bake at 375F
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